Ba­di­Ki­no Tog­gen­burg – Mas­ter of Cheese

"Master of Cheese" tells the story of the best cheesemaker in the world, Willi Schmid from Toggenburg. He produces his cheese in a dairy the size of a living room. He knows every cow by name, every plant in his valley and makes cheese with pure intuition. His innate talent and boundless work ethic have enabled him to produce outstanding cheese that is in demand around the world. This documentary highlights a powerful model of craftsmanship and sustainable food production. Willi Schmid dared to listen to the call of Mother Nature and was willing to do the work it takes to master his craft. A touching life story, inspiring and educational, this film is an ode to honest food for the plate that can inspire the world for the urgent change we need.